SOMA Camp > Class Schedule > Instructors
Faculty Biographies
Langdon Cook
Langdon Cook is a writer, instructor, and lecturer on wild foods and the outdoors. His books include The Mushroom Hunters: On the Trail of an Underground America, winner of the 2014 Pacific Northwest Book Award; Fat of the Land: Adventures of a 21st Century Forager; and most recently, Upstream: Searching for Wild Salmon, from River to Table, a finalist for the Washington State Book Award. Cook's writing appears in numerous publications and has been nominated for a James Beard Award. His on-screen credits include the Travel Channel and PBS. Cook lives in Seattle with his wife and two children.